Recipe: Chocolate Chip Cookies

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Today I'm excited to share a great chocolate chip cookie recipe! This is a rare occasion since Kate and I are not huge on baking. Several years ago, Shannan - a former co-worker of mine - shared an AMAZING recipe for chocolate chip cookies with me. She first wrote about the recipe on her blog Mommy Bits. I couldn't wait to try it out, and I'm so glad I did! They are truly sooooo easy to make and very versatile. They're always a crowd favorite.



Here is the basic recipe:
1 (18.25 oz) package moist yellow cake mix (make sure it's MOIST)
1/3 cup vegetable oil (canola will also work)
2 eggs
1.5 cups semisweet chocolate chips

After preheating the oven to 350 degrees and greasing your cookie sheets, mix together the cake mix, eggs, oil and lastly the chocolate chips. Drop teaspoons of dough onto your greased cookie sheets and let them bake for about 8-10 minutes. After taking them out of the oven, remove from the pan and put them on wire racks to cool. Next....ENJOY!!!!

They are so moist and delicious! And the best part is that you can mix up the flavor of the cake mix and the chips. You can do moist chocolate cake mix with peanut butter chips and/or Reese's pieces. You could do moist white cake mix with white chocolate chips and macadamia nuts. The possibilities are endless! Get creative!

~Kris